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1. Editor’s Introduction

7. Akiko Ochiai, Continuing Skirmishes in Harpers Ferry: Entangled Memories of Heyward Shepherd and John Brown
27. Motoe Sasaki, Excludable Aliens vs. One National People: The U.S. Chinese Exclusion Policy and the Racialization of Chinese in the United States and China
51. Brian Masaru Hayashi, From Race to Nation: The Institute of Pacific Relations, Asian Americans, and George Blakeslee, from 1908 to 1929
73. Hiromi Monobe, From “Vanishing Race” to Friendly Ally: Japanese American Perceptions of Native Hawaiians during the Interwar Years
97. Koichi Suwabe, Faulkner’s Black and White Oedipal Drama in “The Fire and the Hearth”
117. Noriko Shimada, The Emergence of Okinawan Ethnic Identity in Hawai’i: Wartime and Postwar Experiences
139. Hiroshi Kitamura, America’s Racial Limits: U.S. Cinema and the Occupation of Japan
163. Tasuku Todayama, Transnational Labor Activism against Migrant Labor: The Post-World War II U.S.-Mexican Labor Alliance for Border Control
185. Hideaki Kami, Ethnic Community, Party Politics, and the Cold War: The Political Ascendancy of Miami Cubans, 1980-2000
209. Ayako Uchida, Searching for Indigenous Alliances: International NGOs of the United States and Canada in the 1970s
231. Keiko Miyamoto, Toni Morrison and Kara Walker: The Interaction of Their Imaginations
263. Makoto Kurasaki, The Sociopolitical Role of the Black Church in Post-Civil Rights Era America
285. Yuko Kurahashi, Finding, Reclaiming, and Reinventing Identity through DNA: The DNA Trail

305. English-Language Works by JAAS Members 2010

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• Kotaro Nakano（中野耕太郎）, “How the Other Half Was Made: Perceptions of Poverty in Progressive Era Chicago,” The Japanese Journal of American Studies 22 (2011).
• 増田久美子「ボーディングアウトする女，家庭にしがみつく男――（反）ボーディングハウス小説におけるセアラ・J・ヘイルのドメスティック・イデオロギー」『アメリカ研究』45（2011年）
• 鰐淵秀一「商業社会の倫理と社会関係資本主義の精神――『フランクリン自伝』における礼節と社交」『アメリカ研究』45（2011年）

＊このページの著作権は，アメリカ学会に属します。無断転用・掲載はご遠慮下さい。

1. Editor’s Introduction

7. Philip Deloria, Toward an American Indian Abstract:American Studies and Mary Sully’sVision of Mid-Twentieth-CenturyAmerican Culture
31. Makiko Wakabayashi, The Revolt of Female Appetite:Mary E. Wilkins Freeman and Women’s Literary Realism
49. Eijun Senaha, Ready-Made Boys: A Collision of Food and Gender in Ernest Hemingway’s “Big Two-Hearted River”
67. Masahiko Abe, What’s Wrong with the Stomach Specialist: The Ethics of Stomach Disorder in Bernard Malamud’s “The Magic Barrel”
89. Kiyomi Sasame, Food for Survival in Margaret Atwood’s Dystopian Worlds
111. Nanami Suzuki, Popular Health Movements and Diet Reform in Nineteenth-Century America
139. Takahiro Ueyama, America’s Shadow： Americanization of Food and Therapeutic Diets in Victorian London
171. Izumi Ishii, You Are What You Eat: The Relationship between Cherokee Foodways and “Civilization”at Brainerd Mission
189. Takanori Ohashi, Challenges Faced by the U.S. Fishery Policy in Overcoming Overfishing in Federally Managed Waters: Shifting from Traditional to Responsible Fishery Management for Sustainable Seafood
211. Ai Hisano, Home Cooking: Betty Crocker and Womanhood in Early Twentieth-Century America
231. Iris-Aya Laemmerhirt, Imagining the Taste: Transnational Food Exchanges between Japan and the United States

251. English-Language Works by JAAS Members, 2008

＊このページの著作権は，アメリカ学会に属します。無断転用・掲載はご遠慮下さい。